Thu - Sun, 10 - 3 250.880.1540
GoodSide Pastry House on the TV screen
Meringue-topped cakes in the GoodSide case
A GoodSide cake topped with berries, physalis and chocolate
P.103Monthly menu
Butter croissantPain au chocolatStrawberry-passionfruit poppyseed croissantCinnamon apple pullapartPoached pear-white choc pain suisseAlmond double bakeMushroom duxelles danishMiso leek twistGinger-sesame & yuzu knotSmoked ham & bechamel croissantPumpkin brulee spiralPassionfruit brioche bombChocolate stracciatella briocheFocacciaHazelnut choco chunk cookie (GF)Oatmeal choco chunk cookie (GF, V)Miso, white choc & sesame cookieDouble choc-passionfruit mousse sliceCaramel apple & almond tartFall spice mousse stone (GF)Hazelnut, whiskey & mandarin dome (GF)Weekly rotating puffs
GoodSide's croissant-headed mascot sitting on an old TV
Thu - Sun, 10 - 3

Neighbourhood pastry shop, Fort St, Victoria

Pastry till Sellout.

Euro-style cakes, pastries and treats, Thursday to Sunday from 10 to 3. French technique, West Coast flavours, and a new menu the first Thursday of every month.

Pre-order a cake This month's menu
Curtis Helm and Haley Landa behind the counter at GoodSide
Curtis Helm & Haley Landa, pastry chefs

CH 01The pastry case

Made byHaley & Curtis.

Two pastry chefs with over a decade each in busy kitchens. Since 2020 they've put all of it into one case on Fort St: traditional French technique, a few modern twists, and West Coast flavours.

Open since
2020
Technique
French
Flavours
West Coast
What's in the case today

CH 02Large cakes

Passionfruit cheesecake topped with berries, physalis and pink chocolate Double chocolate blackberry cake with chocolate curls and cornflowers Coffee mascarpone mousse cake with piped cream and chocolate discs Strawberry-hazelnut torte with piped cream and pink chocolate petals

Large cakes,48 hours ahead.

4″$21Serves 2 to 3
6″$42Serves 6 to 8
8″$72Serves 10 to 12

Your pick: Passionfruit cheesecake

Pre-order this cake

Add a chocolate plaque with your message for $3 (up to 25 characters). Your order is confirmed once we email you back. Decor changes a little with the season.

CH 041805 Fort St

Thursday to Sunday,10 till sellout.

Thu - Sun, 10 - 3
  1. MonClosed
  2. TueClosed
  3. WedClosed
  4. Thu10 to 3or sellout
  5. Fri10 to 3or sellout
  6. Sat10 to 3or sellout
  7. Sun10 to 3or sellout

Find us

1805 Fort St, Victoria

Parking in the lot behind the building, in off Richmond St.

Get directions

Call or email

250.880.1540

info@goodsidepastryhouse.ca
We answer email Wednesday to Sunday.

The menu by email

Get the new menu the first Thursday of every month.